64, of Medfield, formerly of Chicago, Illinois and Sherborn, died Thursday, September 26, 2019 in Boston. Daughter of Joseph Szczeblowski and the late Helen A. (Prokopowicz) Szczeblowski. Sister of Dale Szczeblowski and his wife Laura Howick of Maynard and Kathy Szczeblowski of Salem.
A Mass of Christian Burial will be celebrated in St. Theresa of Liseaux Church, 35 S. Main St., Sherborn at 10:00 A.M. on Tuesday, October 1. Interment will follow in Pine Hill Cemetery, Sherborn. Celebration of life to follow at date to be determined.
Judith was an honors graduate of the Culinary Institute of America and furthered her studies at La Varenne in Paris. She worked as chef at some of America’s finest restaurants including The Quilted Giraffe and Ambrosia in New York, Maison Robert and the Park Plaza’s Fox and Hound in Boston, ending her culinary career as Executive Chef at Boston’s Algonquin Club. She was Treasurer and board member of the Women’s Culinary Guild and member of Les Dames d’Escoffier. In later years, she also worked at the Sherborn Library.
In lieu of flowers, donations in Judith’s name may be made to: Brain Injury Association of Massachusetts, 30 Lyman St. #10, Westborough, MA 01581
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